Sabzi Masala
Rajesh Sabzi Masala is recognized by clients owing to its freshness, aroma and taste. We offer this in varied sized packing to meet the demands of our valued clients. Our product range is also examined on set parameters to ensure its purity and effectiveness. Blend made of Coriander, Onion Flakes & Hing to add special taste and colour to any dry Sabzi.
Ingredients: Turmeric, Coriander, chillies, cardamom, cumin, dry ginger, bayleaf, cinnamon, cloves, nutmeg.
A exotic and rarest combination of spices is the speciality of Rajesh Spices.
Cooking Instructions: For 500gms gravy or 1 kg of dry vegetable, make the paste of 10 gm. Rajesh Sabzi Masala according to your choice fry a small spoon of cumin or chopped onions in 20 gm oil/ghee till brownish colour, than fry the paste of masala for 5 minutes. Now cook vegetable with paste for 5 minutes, mix salt and water according to your need till the well cooked.
Packing Sizes
| Box | 12, 18, 25, 100g, 200g, 5Kg Bag |
